ZAJZ - Göksoy,E.O.; McKinstry,L.J.; Wilkins,L.J.; Parkman,I.; Phillips,A.; Richardson,R.I.; Anil,M.H. - Broiler stunning and meat quality - Poultry Science 1999 Dec; 78(12): 1796-800
ZBOJ - Dransfield,E.; Wakefield,D.K.; Parkman,I.D. - Modelling postmortem tenderization. 1. Texture of electrically stimulated and non-stimulated beef - Meat Science 1992; 31: 57-73
ZBNC - Wilkins,L.J.; Wotton,S.B.; Parkman,I.D.; Kettlewell,P.J.; Griffiths,P. - Constant current stunning effects on bird welfare and carcass quality - Journal of Applied Poultry Research 1999; 8: 465-71
ZBHP - Wilkins,L.J.; Gregory,N.G.; Wotton,S.B.; Parkman,I.D. - Effectiveness of electrical stunning applied using a variety of waveform-frequency combinations and consequences for carcase quality in broiler chickens - British Poultry Science 1998 Sep; 39(4): 511-8
ZBIA - Wotton,S.B.; Gregory,N.G.; Whittington,P.E.; Parkman,I.D. - Electrical stunning of cattle - The Veterinary Record 2000 Dec 9; 147(24): 681-4
Autorenindex - authors index
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